ORGANIZING AND LOCAL COMMITE

• Pedro Lozano - University of Murcia - Spain (Chairman)
• Eduardo Garcia-Verdugo - University Jaume I - Spain
• Maria J Hernáiz - Complutense University of Madrid - Spain
• Arjan W. Kleij - ICIQ & ICREA, Tarragona - Spain
• Belén Altava - University Jaume I - Spain
• Jose L. Serrano - Polytechnical University of Cartagena - Spain
• Juan. A. Madrid - National Reference Centre in Chemistry – Spain
• Andres R Alcantara – Complutense University of Madrid - Spain
• Susana Nieto - University of Murcia - Spain
• Rocio Villa - University of Murcia - Spain

SCIENTIFIC COMMITTE

• Pedro Lozano - University of Murcia – Spain (Chairman)
• Eduardo Garcia-Verdugo - University Jaume I - Spain
• Maria J Hernáiz - Complutense University of Madrid - Spain
• Arjan W. Kleij - ICIQ & ICREA, Tarragona - Spain
• Belen Altava – University Jaume I - Spain
• Andres R Alcantara – Complutense University of Madrid - Spain
• Elena Ibanez – Institute of Food Science Research CSIC in Madrid
• Joaquin García-Álvarez – University of Oviedo
• Maria J. Sabater – ITQ/UPV Valencia
• Pedro Cintas – University Extremadura
• Beatriz Giner – University San Jorge Zaragoza
• Uwe Pischel – University Huelva
• Rene Rodriguez – OLON Derivados Químicos S.A.
• Juana M. Bernal – TAHE Productos Cosméticos S.L - Spain
• Roland Wohlgemuth - Lodz University of Technology - Poland
• Elisabeth Jacobsen - NTNU, Trondheim, Norway
• Sergio Riva - Institute of Chemical Sciences and Technologies “Giulio Natta”. Milan. Italy
• Daniela Ubiali - University of Pavia. Italy
• Francesco Molinari - University of Milan. Italy
• Francesco Secundo - National Council of Research, Milan. Italy